Cheese Wheel Pasta & Pizza

Morgan Hancock 2 months ago

If you want a calm, peaceful evening that offers a welcoming environment that supports family dinner or a nice date night this place is it. My family of 7 ranging from 55 to 18 months. The staff were very patient, friendly, efficient and engaging. As for the food it was simply put amazing! Portions were generous, taste was more than exceptional. Everything was fresh, hot, in house made. They were also willing to compromise/alter food choices for your picky eaters. 5 stars simply aren't enough. We plan on returning

Phil 3 months ago

⭐️⭐️⭐️⭐️⭐️
One of the best Italian dining experiences in Clearwater! We celebrated a birthday here and it was absolutely incredible from start to finish. The owner, Elvis, made us feel so welcome, and the staff went above and beyond to make the night special. The food was outstanding, but the highlight was the Fettuccine prepared in a Parmigiano Reggiano cheese wheel—rich, creamy, and perfectly finished with shrimp. It was not only delicious but such a fun and memorable experience to watch it being made. Every dish was fantastic, and the attention to detail from the chef really showed. This is easily one of the best Italian restaurants we’ve experienced in Clearwater. Highly recommend for a special occasion!

Charity S 4 months ago

We tried two dishes and split them. I thoroughly enjoyed the cheese wheel pasta and the shrimp was so flavorful. The pesto pasta with burrata was good as well, but it is a cold dish. Pasta made from scratch and so good. I would love to go back and try more of their dishes. We were too full for dessert so we got pistachio cake and limoncello cake to go. I'm looking forward to tasting them later

Jade Coleman 9 months ago

We ordered: Bruschetta Salmon Pasta Lobster Crab Ravioli Sausage penne in vodka sauce Octopus Cheese Wheel Pasta Spaghetti & Meatballs Margarita Pizza Pepperoni Pizza It was all phenomenal. No complaints. Staff were amazing! Maybe the only complaint was that the tables are too small, especially to fit so much food 😅 But out of the 10 of us and all of these dishes, everyone was VERY happy about the food saying each dish tried was done well

Liane Meyers 11 months ago

An Italian Dream from Start to Finish 🇮🇹✨I was told about this spot from my boss and my golly she was SPOT ON. From the very first bite of warm, herbed bread dipped in fragrant olive oil, this meal was pure comfort and quality. The oil was rich and aromatic, soaking perfectly into the soft, airy bread, a simple start that already felt special. Then came the fresh pasta, tossed right inside a giant wheel of cheese . Each ribbon was silky, coated in a creamy, delicate sauce that melted on the tongue, with just a sprinkle of cracked pepper to bring it all together. You could taste the freshness and care in every bite. The pizza was a showstopper !! blistered, golden crust with that authentic wood-fired flavor, topped with velvety mortadella, and fresh basil GROWN IN THE GARDEN. Every slice had the perfect balance of crisp edges and soft center. And the shrimp? A standout on its own. Perfectly seared, juicy, and kissed with seasoning, finished with a balsamic drizzle and paired with a bright marinara dip. The combination was sweet, smoky, and refreshing all at once. From presentation to flavor, everything felt handcrafted, thoughtful, and absolutely delicious. A dining experience